SpringerLink (Online service), Al-Khayri, J. M., Jain, S. M., & Penna, S. (2025). Biodiversity and Genetic Improvement of Herbs and Spices (1st ed. 2025.). Springer Nature Switzerland : Imprint: Springer.
Chicago Style (17th ed.) CitationSpringerLink (Online service), Jameel M. Al-Khayri, Shri Mohan Jain, and Suprasanna Penna. Biodiversity and Genetic Improvement of Herbs and Spices. 1st ed. 2025. Cham: Springer Nature Switzerland : Imprint: Springer, 2025.
MLA (9th ed.) CitationSpringerLink (Online service), et al. Biodiversity and Genetic Improvement of Herbs and Spices. 1st ed. 2025. Springer Nature Switzerland : Imprint: Springer, 2025.
Warning: These citations may not always be 100% accurate.